Tagged with nutrient-dense wild foods

Mallow Mallow and more Mallow Soup

Really, though. What has taken me so long to learn about molokhia (mulukhiyyeh) soup (Egypt, Lebanon, etc)??? A recent post in a foraging group led me on an adventure with our local, invasive cheesewheel mallow plant (Malva parviflora or Malva neglecta). Although the mallow used in molokhia soup is a different species (jute mallow or … Continue reading